Cinnamon Butter Cookies

A community recipe by Dee101

Not tested or verified by Nigella.com

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Introduction

An ABSOLUTELEY yummy cookie...really fun to make as well.After the cookies have cooled, you can make a simple glace icing, spread it over the cookies , and sprinkle some silver dragees over them. Then they'll make great gifts cuz their so pretty.You can use a little less cinammon if you like.

Ingredients

Serves: 0

1 cup granulated sugar
½ cup softened unsalted butter
3 egg yolks
2 tablespoons milk
2 cups all-purpose flour
½ teaspoon baking powder
½ teaspoon salt
2 teaspoons cinnamon

Method

Cinnamon Butter Cookies is a community recipe submitted by Dee101 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

In a medium bowl, cream together butter and sugar. Beat in egg yolks, then stir in milk.

In another bowl, combine flour, cinammon, baking powder and salt. Stir into wet ingredients until well blended.

Wrap dough and chill for at least 2 hrs.

Preheat oven to 175.C.

On a slightly floured surface, roll dough into 1/4 inch thickness. Cut out cookies using a cookie cutter.

Place cookies 1 inch apart on a cookie sheet. Bake for 10-12 min, until brown.