Hello! To the rolls with the sesame seeds and poppy seeds, I added a few filled (and sprinkled) with chocolate and cinnamon, and a few with home made apricot jam. My mom makes this jam every year so I wanted to try it out in this recipe. Also, my parents just got back from Cambodia and brought back some cinnamon powder which smelled great and I had an idea that it would be great in this recipe. Thank you! Kalina Matusin
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