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Image of Julia Busuttil Nishimura's Creme Fraiche Chicken — Photo by Armelle Habib

Simple Pleasures by Julia Busuttil Nishimura

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Guest recipe from the archive

Image of Eddie Scott's Hull Pattie Pav — Photo by Jamie Orlando Smith

The Hull Pattie Pav

By Eddie Scott

This recipe pays homage to both the Hull pattie and vada pav and I’m sure that I’ve created something quite unique in doing so.

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Misarana

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Wow! Made this last night, such simple ingredients and method, yet it is truly amazing. We will finish it off tonight. I portioned a whole chicken into eight. 10 out of 10.

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