Nigella’s Rose and pepper pav with strawberries and passion fruit - simply fab! I used British strawberries which were a bit small but very sweet. The sweetness is very cleverly complemented with mouthwatering passion fruit and I sprinkled some crushed black pepper on for an extra warmth, wow! Also kept the passion fruit pips for presentation, voila!
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What 1 Other has said
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Posted by Clairette on 3rd July 2019
Show more commentsIt's a true winner, this pavlova looks beautiful and delicious!