This is the first time I participate to a Nigella Cookalong and I’m so happy! Unfortunately we are in lockdown in Italy, but I’m trying to make the best out of a bad situation. I followed the recipe religiously, since this was also the first time I made cinnamon buns, and I’m very pleased with the result. I will be holding onto this recipe for years to come, everyone loved them and they were pretty easy to make!
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