Hi, as Norwegians in Norway (mother and daughter) we just had to join this competition! We love your recipes and theese cinnamon buns were no exception! We made a personal twist; fill with marzipan, dark syrup, butter, sugar and cinnamon. They tasted really yummy! We made small “goodie bags” with the cinnamon buns and put them on the stairs to our neighbours as the situation in Norway is locked down because of Covid-19. That made them really happy!
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