Sausage Macroni
A community recipe by ambiNot tested or verified by Nigella.com
Print me
Boil macaroni, drain and then keep aside. Take olive oil add onions and fry until it turns brown then add green chiles, and tomatoes.Fry a little. Add sausages and fry until the tomato is smashed properly. Then add boiled macaroni, ground pepper and salt. Now stir well keep it close for two minutes...garnish with coriander leaves...serve hot.
Introduction
Simply deicious!!!!!!!!
Share or save this
Ingredients
Serves: 2-3
- 1 cup macaroni
- 2 thinly sliced onions
- 2 green chiles (slit)
- 2 tomatoes (cut into small pieces)
- 2 teaspoons freshly ground pepper
- chopped cilantro
- salt (adequate amount)
- 2 sausages (cut into small cubes)
Method
Sausage Macroni is a community recipe submitted by ambi and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.