Appledrutla From Birchslope
A community recipe by CatPoetNot tested or verified by Nigella.com
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Whisk the cream until firm peaks. Fold in the apple sauce, make sure it is marbled. Take two glass dessert bowls. In the bottom add a layer of biscuit crumbs, add 1/4 of the cream in each bowl, add a good layer biscuit and add the last cream, dust with a little of the biscuit crumbs. Serve.
Introduction
This must be one of the first recipes I learned, 'cause I don't remember not making it and this is one of the two version I know. I love this one, cause it easy and can be made when you crave something sweet.
Ingredients
Serves: 2
- ½ cup heavy cream
- ½ cup apple sauce
- 1 cup crushed sweet oatmeal biscuit
Method
Appledrutla From Birchslope is a community recipe submitted by CatPoet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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