The Best Chocolate Chip
A community recipe by chocchipNot tested or verified by Nigella.com
Print me
Beat the butter and sugars until fluffy, about 2 minutes. Stop the mixer and scrape down the bowl and beaters. Add the eggs and vanilla and beat again. Add the flour, baking soda, salt, choc chips and nuts. Beat well. Stop and scrape down again. Drop by large tablespoons on a greased baking sheet, only 9 to a pan. Bake at 350F for 12 - 14 minutes until golden brown. Cool on the sheet for a minute, then remove to rack.
Introduction
This is the best version of the classic Chocolate Chip
Ingredients
Serves: 0
- 1 cup butter
- 1 cup sugar
- ½ cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 cups flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1½ cups chocolate chips
- 1 cup broken walnuts
Method
The Best Chocolate Chip is a community recipe submitted by chocchip and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.