Irish Cold Tea Barm Brack

A community recipe by Hottie

Not tested or verified by Nigella.com

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Introduction

Given to me by my Grand mother who got it from her Mum.(Who was Irish) Mixed spice is good in this too. Also can soak fruit in a mix of black tea and Irish Whiskey.

Ingredients

Serves: 4-6

⅓ mixed dried fruit
1½ cups cold black tea
4 cups self-rising flour
1 teaspoon cinnamon
1 teaspoon nutmeg
1 tablespoon grated lemon peel
4 ounces butter
⅗ cup brown sugar
2 beaten eggs

Method

Irish Cold Tea Barm Brack is a community recipe submitted by Hottie and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Soak fruit in tea overnight.

Melt the butter in the microwave, then add all ingredients to the fruit.

Mix with a wooden spoon until all is mixed well.

Put into a greased 8' tin and bake in a moderate (180c) oven for 1-1 1/2 hours.

I some times put a crust of sugar on the top before putting into the oven. ENJOY.