Aunty Marys Potato, Cheese and Onion Bake

A community recipe by justine patel

Not tested or verified by Nigella.com

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Introduction

this is so easy and so tasty, i have mentioned it on the forum but thought it deserved to appear here. i usually make this just for myself and i always have the ingredients in the house.

Ingredients

Serves: 1

Metric Cups

1 large floury potato
2 tomatoes (flavoursome)
½ onion
1 Cheddar cheese (grated)
salt
pepper

1 large mealy potato
2 tomatoes (flavoursome)
½ onion
1 Cheddar cheese (grated)
salt
pepper

Method

Aunty Marys Potato, Cheese and Onion Bake is a community recipe submitted by justine patel and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

pre heat oven to 200 c

slice the potato and onion very thinly, the tomato as well but not as thin and grate the cheese. i usually cook the pot in boiling water for 5 to 10 mins first but if you don't want to do this just cook it longer in the oven.

staring with potato, layer this up in a small, shallow ovenproof dish alternating between ingredients, pot, onion, tom, cheese, seasoning with s and p as you go.

try to finish with a cheese layer.

put in oven for about an hour or until pot is cooked.

eat straight from the dish in manner of nigella!!

pre heat oven to 200 c

staring with potato, layer this up in a small, shallow ovenproof dish alternating between ingredients, pot, onion, tom, cheese, seasoning with s and p as you go.

try to finish with a cheese layer.

put in oven for about an hour or until pot is cooked.

eat straight from the dish in manner of nigella!!

Tell us what you think

What 1 Other has said

Just made the Auntie Mary's potatoe,cheese & onion bake.served it with Lamb Koftas it was tasty very my Hubby realy loved it.

Posted by NWAD on 4th October 2011

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