Delicious Banana Bread
A community recipe by rockchickNot tested or verified by Nigella.com
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Cream the marge and sugar together. Mash the banana then add to the creamed marge and sugar and mix together with the egg and vanilla. Lastly, mix in the flour and bicarb until you have a sloppy mixture. Pour the mixture in a loaf tin and cook at 170'C for 40 mins or until a skewer comes out clean. Once cooled slice in two and sandwich with butter cream.
Introduction
It's delicious, fool proof and should be shared with eveyone!
Ingredients
Serves: cake serves 8 small slices
- 2 ounces margarine
- 5 ounces granulated sugar
- 1 banana
- 1 egg
- ½ teaspoon vanilla essence
- 5 ounces self-rising flour
- ½ teaspoon baking soda
Method
Delicious Banana Bread is a community recipe submitted by rockchick and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
For a larger cake, double the ingredients and use 3 bananas (and obviously adjust the cooking time).
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