AD | “My Peach Melba Pavlova is a dream of a dessert: crisp-edged meringue with a marshmallow centre, spread with softly whipped cream, covered with golden peach wedges and drizzled with a sauce of puréed raspberries, then custard. The custard is an unconventional touch, sure, but you have the yolks over from making the pavlova, and you won’t regret making it! I make the pavlova base and custard a day in advance, which makes life very much easier and more enjoyable. And that’s what it’s all about!"
Nigella's Peach Melba Pavlova | Ocado
Posted on the 23rd July 2024Other Videos You Might Like
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