The twist I made was to prepare a strawberry jam, as the strawberries I got were not that fancy to put in the cake fresh. So beneath the meringue there is a strawberry jam filling. By the way this was the first time that I managed to prepare a perfect meringue! Thanks Nigella!
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more entriesYour comment has been submitted.