Hi :) I didn't change the recipe for dough, because I wanted to try it out. The dough was great and as tasty as other Nigellas recipes I tried. For the filling I made classic vanilla buttercream with spoon of pomegranate juice. It made buttercream slightly pink which suited for valentine's day but the juice supplemented sweetness of the sugar in buttercream and it was delicious! It's for the first time I present my cooking skill, hope you like it. Thanks :)
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