I make those luscious Norwegian Cinnamon Buns quite often – my family love them. For the filling I use brown sugar. And I always make them with the lemon icing – what a fabulous combination!
March 2020 Entries
Madzzia's Entry
Madzzia's Entry
I make those luscious Norwegian Cinnamon Buns quite often – my family love them. For the filling I use brown sugar. And I always make them with the lemon icing – what a fabulous combination!
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