In our family, I help celebrate birthdays by cooking everyone’s favorite dinner and dessert. My youngest son, who happens to be an August birthday, always chooses Nigella’s tagliata for two and this no fuss fruit tart. We love the tart, and it has been his choice since he was six years old (he is now 12). His birthday isn’t until the 29th, but this is a picture of a “practice run”. I love how Nigella’s recipes help mark special family occasions and holidays!
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