Nigella Lawson's Lemon Tendercake is a sublime balance of zesty flavors and moist texture, while the Blueberry Compote adds a burst of sweetness with plump, juicy berries. Together, they create a delightful pairing that promises to elevate your gathering with a refreshing twist. The cake itself feels like a soft cloud, and the whole creation is perfect for impressing your guests at high tea, or to be eaten entirely on your own like I did, just too good to share!
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