My recently diagnosed gluten intolerance created a few problem while planning our easter menu. Our traditional easter foods include spinach and smoked meat/ham, so for the family visit I prepared the cherry cola ham, spinach and potatoeas from "Feast" book and this easter dessert was a perfect substitute for the apple cheesecake. I only changed the sugar eggs for some berry mix to get a lighter and fresh touch to this now a family classic recipe.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more entriesYour comment has been submitted.