Pumpkin and Leek Lasagne
A community recipe by angelcakesNot tested or verified by Nigella.com
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boil pumpkin separate pan chop up leek wash well before hand fry in pan with a bit of butter nutmeg and cinnamon sugar salt and pepper till soft layer sheets mash all the pumpkin and spread layer of pumpkin first then layer of leek keep doing till top layer add pumpkin and grated cheese on top enjoy
boil pumpkin separate pan chop up leek wash well before hand fry in pan with a bit of butter nutmeg and cinnamon sugar salt and pepper till soft layer sheets mash all the pumpkin and spread layer of pumpkin first then layer of leek keep doing till top layer add pumpkin and grated cheese on top enjoy
Introduction
enjoyable
enjoyable
Ingredients
Serves: 1 dish
Metric
Cups
- lasagne sheets (good quality)
- 1 butternut squash
- 2 leeks
- nutmeg
- 1 sprinkling of salt
- 1 sprinkling of pepper
- 1 sprinkling of cinnamon sugar
- cheese (grated)
- lasagne sheets (good quality)
- 1 butternut squash
- 2 leeks
- nutmeg
- 1 sprinkling of salt
- 1 sprinkling of pepper
- 1 sprinkling of cinnamon sugar
- cheese (grated)
Method
Pumpkin and Leek Lasagne is a community recipe submitted by angelcakes and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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