Pink Drink

A community recipe by Coby

Not tested or verified by Nigella.com

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Introduction

A lovely summery drink for little and big kids. This recipe may need a little extra sugar for some kids, especially depending on the ripeness of the strawberries. I like it with a hint of tartness to it though. You will need two to three lemons for this recipe.

Ingredients

Serves: 2

Metric Cups

⅓ cup superfine sugar (or granulated sugar)
⅕ cup lemon juice
1½ cups water
6 strawberries (depending on size)

80 grams caster sugar (or granulated sugar)
50 millilitres lemon juice
375 millilitres water
6 strawberries (depending on size)

Method

Pink Drink is a community recipe submitted by Coby and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Heat water and sugar in pan until sugar dissolves. Set aside to cool slightly.
Put hulled strawberries and lemon juice in a blender, blend until quite smooth.
Add the sugar and water mix, and blend again until well combined. Pour through a fine sieve into a jug, and refrigerate until required.
Stir before pouring into cooled glasses with ice cubes.
Garnish with a strawberry if desired. Makes about 2 cups.

Heat water and sugar in pan until sugar dissolves. Set aside to cool slightly.
Put hulled strawberries and lemon juice in a blender, blend until quite smooth.
Add the sugar and water mix, and blend again until well combined. Pour through a fine sieve into a jug, and refrigerate until required.
Stir before pouring into cooled glasses with ice cubes.
Garnish with a strawberry if desired. Makes about 2 cups.