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Semolina Halwa

A community recipe by Iginats

Not tested or verified by Nigella.com

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Introduction

Its a traditional Indian Sweetment, ready in 5 mins, tastes yum.....

Ingredients

Serves: 6-8

1 cup semolina
1 cup sugar
½ cup butter / ghee
1½ cups milk
1½ cups water
1 teaspoon green cardamom powder
4 ounces mixed nuts (cashews and almonds are good)
2 ounces raisins

Method

Semolina Halwa is a community recipe submitted by Iginats and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Heat Ghee in a deep pan, add the semolina and fry on low heat till it changes Colour *(around 5 Mins)

Add the milk and water, ignoring the spluttering, also add the sugar and cook. Cook on low flame until all the liquid dries up and the ghee starts separating.

Add the Cardamom Powder along with the Dry Fruits, fry for a 1-2 mins and serve.