Lunchtime Pasta Salad
A community recipe by LoveWhiteChocolateNot tested or verified by Nigella.com
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Follow the instructions on the Pasta Packet With 5 minutes left to boil of the pasta add in the frozen vegtables and frankfurters. Put the cherry tomatos and cheese into a serving bowl. When the pasta is ready, fish out the frankfurters and place them to the side. Drain the Pasta mixture and slice the frankfurters. Place the frankfurters in the serving bowl. Put the pasta and mayonnaise into the bowl and gently mix. Serve into bowls.
Follow the instructions on the Pasta Packet With 5 minutes left to boil of the pasta add in the frozen vegtables and frankfurters. Put the cherry tomatos and cheese into a serving bowl. When the pasta is ready, fish out the frankfurters and place them to the side. Drain the Pasta mixture and slice the frankfurters. Place the frankfurters in the serving bowl. Put the pasta and mayonnaise into the bowl and gently mix. Serve into bowls.
Introduction
When you get home after a morning run, a perfect quick meal, recommended for Saturdays.
When you get home after a morning run, a perfect quick meal, recommended for Saturdays.
Ingredients
Serves: 3
Metric
Cups
- 240 grams pasta
- 1 handful frozen peas
- 1 handful frozen sweetcorn kernels
- 1 handful cherry tomatoes (chopped in half)
- 1 handful broccoli (broken into little florets)
- 75 grams edam cheese (cut into 7mm cubes)
- 2 frankfurter sausages
- 1 tablespoon mayonnaise
- 8½ pasta
- 1 handful frozen peas
- 1 handful frozen sweetcorn kernels
- 1 handful cherry tomatoes (chopped in half)
- 1 handful broccoli (broken into little florets)
- 2⅔ edam cheese (cut into 7mm cubes)
- 2 frankfurter sausages
- 1 tablespoon mayonnaise
Method
Lunchtime Pasta Salad is a community recipe submitted by LoveWhiteChocolate and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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What 1 Other has said
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Posted by LoveWhiteChocolate on 6th October 2015
Show more commentsBrilliant recipe You should try it!