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Summer Rice Bowl

A community recipe by mikeyb

Not tested or verified by Nigella.com

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Introduction

A small, easy, but filling summer dish I threw together in an experiment one day.

Ingredients

Serves: 2

1 cup rice (instant)
¼ pound kielbasa (Polish sausage - cut into good-sized chunks)
¼ sliced onion
2 sliced scallions
5 sliced mushrooms
¼ sliced zucchini (into strips)
1 clove minced garlic
1 tablespoon butter

Method

Summer Rice Bowl is a community recipe submitted by mikeyb and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

I'm not one for slaving in front of a stove, so I just microwaved the rice according to the box. Then I threw the kielbasa into a dry pan and let it fry for as long as the rice cooked.

Then I dumped the kielbasa onto the rice and covered it so it would stay warm while I used the butter to saute the veggies and garlic for about 4-5 minutes in the same pan that I cooked the kielbasa in.

I added seasonings to my liking like s little salt and some chilli powder. then I threw it all in with the rice, stirred it up, and voila!