Sambal Belacan

A community recipe by zaitonrashid

Not tested or verified by Nigella.com

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Introduction

sambal belacan is a spicy dip originated from the Malaysian Malay traditional recipe. we dip boiled or steamed vegetables and also to be taken with steamed/boil/fried rice.

Ingredients

Serves: 4

3 red chillies
½ teaspoon salt
1 tablespoon prawn paste
½ teaspoon sugar
3 tablespoons tamarind paste
3 tablespoons water

Method

Sambal Belacan is a community recipe submitted by zaitonrashid and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

pound all ingredients but not too smooth

mix all well with spoon and serve with grill/steam/boil/BBQ vegetables/meat/chicken etc