Experiments With a Potato
A community recipe by guptamonaNot tested or verified by Nigella.com
Print me
Clean and peel potatoes. Cut in equal sized small cubes. Fry them in hot oil over medium heat till golden brown. In another pan add 1 tsp oil, add red chilli powder, salt and fried potatoes. Mix for 1 min over low heat. Then add chopped coriander and mix well. Add tomato pure and simmer for 2 mins on low heat. Serve dry with chopped green chiles over it. Ensure that crispiness of potatoes is not lost. The sauces cover them well and keep it dry too.
Introduction
Just fun and great results....
Ingredients
Serves: 2-3 people
- 4 medium potatoes
- 1 cup tomato puree
- salt
- pepper
- 1 cup cilantro
- oil (for frying)
- green chiles (chopped to garnish)
Method
Experiments With a Potato is a community recipe submitted by guptamona and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
You can add this with any roasted Meat or Chicken dish on a platter.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.