youtube pinterest twitter facebook instagram vimeo whatsapp Bookmark Entries BURGER NEW Chevron Down Chevron Left Chevron Right Basket Speech Comment Search Video Play Icon Premium Nigella Lawson Vegan Vegetarian Member Speech Recipe Email Bookmark Comment Camera Scales Quantity List Reorder Remove Open book
Menu Signed In
More recipes Recipe search

My Favourite Mustard

A community recipe by

Not tested or verified by Nigella.com

Print me

Introduction

I love the versitile way of using the mustard sweet enough to eat with veg and sharp enough for all sorts of meat....mmmmm

Ingredients

Serves: 6-8

  • 4 tablespoons dried mustard powder
  • 3 tablespoons brown sugar
  • 1 teaspoon salt
  • 6 tablespoons white wine vinegar
  • 2 large eggs
  • 1 tablespoon cornflour
  • 1 tablespoon butter

Method

My Favourite Mustard is a community recipe submitted by Lalie and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Place all your ingredients in one pot and mix well.
  • Place another pot on the stove with water where you will place your pot with ingredients over water cooking it slowly without burning.
  • Keep stirring as the mixture gets thicker.
  • Additional Information

    This gives you beautiful biceps:-) the continious stirring.

    Tell us what you think