Disassembled Bellini (Peaches and Prosecco Drink)
A community recipe by CommunityNot tested or verified by Nigella.com
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Put the peaches into a bowl with the sugar . Pour on them a mixture made with 1/3 lemon juice, 1/3 cognac, 1/3 dry white wine. Cool in the fridge for 2-3 hours. After that strain and add a bottle of Prosecco. Serve in a glass with a tbsp of the steeped peaches on the bottom and a slice of lemon to garnish.
Put the peaches into a bowl with the sugar . Pour on them a mixture made with 1/3 lemon juice, 1/3 cognac, 1/3 dry white wine. Cool in the fridge for 2-3 hours. After that strain and add a bottle of Prosecco. Serve in a glass with a tbsp of the steeped peaches on the bottom and a slice of lemon to garnish.
Introduction
A nice drink for the Summer.
A nice drink for the Summer.
Ingredients
Serves: -
Metric
Cups
- 3 peaches (skin removed and cut into very small pieces)
- lemon juice
- 4 tablespoons sugar
- cognac
- dry white wine
- 3 peaches (skin removed and cut into very small pieces)
- lemon juice
- 4 tablespoons sugar
- cognac
- dry white wine
Method
Disassembled Bellini (Peaches and Prosecco Drink) is a community recipe submitted by Community and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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