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Dinner Pancake

A community recipe by mara2

Not tested or verified by Nigella.com

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Introduction

This is my favourite easy-quick dinner, a savoury pancake

Ingredients

Serves: 0

Metric Cups

1 egg
150 grams plain flour
500 millilitres milk
salt
pepper
frankfurter sausages (or sausages)
1 tin sweetcorn
carrots
1 bunch fresh parsley
cheese
sunflower oil (for frying)

1 egg
5 ounces all-purpose flour
17½ fluid ounces milk
salt
pepper
frankfurter sausages (or sausages)
1 tin sweetcorn
carrots
1 bunch fresh parsley
cheese
vegetable oil (for frying)

Method

Dinner Pancake is a community recipe submitted by mara2 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Make the pancake base by mixing the egg, flour, and a part of milk. Stir until smooth, then add the rest of the milk, salt and pepper. The batter should be about single cream thickness.

Cook the frankfurters and the chopped carrot.

Slice the frankfurters (or uncooked sausages) very thinly, and add them to the batter, together with the carrot, sweetcorn to taste and chopped parsley leaves.

Add a teaspoon of oil in a frying pan, heat, then spread a ladle of batter in the pan very thinly.